This is from my favorite new cookbook a good friend gave to me. Southern Living Farmers Market Cookbook is amazing. My husband and I devoured this meal and then ate the leftover green beans and corn bread for lunch the next day. I changed up a few small details in this recipe…not so light…but ohh [...]
Archive for the ‘Main Event’ Category
Grilled Shrimp and Green Bean Salad
Posted in Main Event on July 28, 2010 | Leave a Comment »
Strawberry-Spinach Chicken Salad
Posted in Greenies, light & healthy, Main Event on July 20, 2010 | Leave a Comment »
I made this one for my book club and it was delicious!! I found this one in one of my cooking magazines and hope you find some time to try it out this summer. I was able to grill chicken breast the night before and saved it for the salad the next day. My girlfriends were in [...]
Linguine with Peas and Pesto
Posted in Greenies, light & healthy, Main Event, Uncategorized on June 6, 2010 | 1 Comment »
I took this from Cooking Light magazine and changed a few things around. It is delicious and I just LOVE peas with pasta! mmmm!!
Sweet Peas and Lemon Orzo
Posted in Greenies, light & healthy, Main Event on May 5, 2010 | Leave a Comment »
I just love green peas in the spring time. Each year I find new ways to use the little veggie in new and creative ways. I came up with this orzo for my Easter lunch. It was very simple and actually tasted even better the next day after the flavors sat together and chilled.
Edamame and Sweet Potato Hash
Posted in Greenies, light & healthy, Main Event on April 14, 2010 | 1 Comment »
YUM! I used my Honey Baked Ham from Easter for this dish and it was excellent! Sweet potatoes and edamame have been labeled ”super foods” being they are full of good for you nutrients. If you have never had an edamame I suggest you try one. This is not my own recipe, however I did leave out a few things and [...]
Spring Peas, Potatoes and Pesto
Posted in Greenies, light & healthy, Main Event on April 6, 2010 | Leave a Comment »
This was in last months Southern Living…the problem was there was no measurements…just a picture. So, I created my own and I think it is pretty close to theirs!
California Quinoa
Posted in light & healthy, Main Event on March 25, 2010 | 2 Comments »
Quinoa is my new favorite food! It is super good for you and very easy to prepare. Quinoa takes no time to cook (unlike brown rice) and it is versatile (like couscous). My good friend told me that you can buy large bags of quinoa at Costco for a fraction of the tiny $7 box you [...]
Tortellini-Sausage Soup
Posted in light & healthy, Main Event, Soups & Stews on February 14, 2010 | Leave a Comment »
I think I make this about once a month in the fall and winter. It is a great “go to” soup that comes together in a snap and is easy on the budget. You can serve it with a hearty bread to soak up all the yummness…(yes that’s my new word). This makes plenty of [...]
Chicken Thighs with buttered noodles, fennel and grapes
Posted in Main Event on January 21, 2010 | 2 Comments »
This is a Tyler Florence recipe, and I just love Tyler Florence. If you ever watch his show Tyler’s Ultimate on Food Network he makes food that you can smell through the TV. The other week I went to the grocery store and decided to buy a fennel bulb. Now, I have never cooked with [...]
Mexican Lasagna
Posted in Greenies, light & healthy, Main Event on January 14, 2010 | 2 Comments »
As many of you know I am from Texas and LOVE, LOVE, LOVE Mexican food!! I am very picky when it comes to Mexican food and honestly the best is Tex-Mex, in my opinion. I created this Mexican Lasagna one night for my husband and I to enjoy. I decided to use Boca ground tofu [...]
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