Feeds:
Posts
Comments

Archive for the ‘light & healthy’ Category

Make these sweet little treats for a brunch, bridal shower or baby shower.  They are so easy and you can play with the ingredients.  Try using different citrus with different berries.  Enjoy!

Read Full Post »

I got this recipe from Southern Living and www.myrecipes.com  I made these for a few different parties.  They are sweet and savory.   I especially loves these little tarts because they are so easy to make before the party and pop in the oven 10 minutes before guests arrive.  You can easily adapt and change around [...]

Read Full Post »

We make these every fall over and over again.  I love them hot out of the oven with apple butter, but you can eat them with ham for lunch or dinner.  Either way they are a great way to enjoy a biscuit!  

Read Full Post »

These cutie pie little heart-shaped sandwiches were inspired by the new Emily Giffin novel The Heart of the Matter.   I made these for book club and they were a fun little surprise from the regular snacks.  These are super easy and fast.  I actually did not have any measurements, just things on hand in my kitchen.  Get [...]

Read Full Post »

I made this one for my book club and it was delicious!! I found this one in one of my cooking magazines and hope you find some time to try it out this summer.  I was able to grill  chicken breast the night before and saved it for the salad the next day.  My girlfriends were in [...]

Read Full Post »

I recently started to try and eat more organic.  Honestly it is hard to do at times.  But, I was watching the CNN special Toxic America and came across some interesting information.  Some produce contains more pesticides than other and by purchasing organic you can reduce your pesticide amount up to 80%.  I printed the article out [...]

Read Full Post »

I am not a huge coleslaw fan.   I am not too into the creamy dressing?  Either way I found this recipe that is Thai inspired and really liked it!  I think you should try it for your next BBQ.  It would be perfect with grilled chicken or ribs. 

Read Full Post »

I took this from Cooking Light magazine and changed a few things around.  It is delicious and I just LOVE peas with pasta! mmmm!! 

Read Full Post »

I know strange blueberry and corn, but it is really good!  I found this recipe in a magazine and tested it out with my husband.  He was skeptical at first but loved it after one bite! Make this for Memorial Day when you are cooking out by the grill.  This is super easy and can [...]

Read Full Post »

I just love green peas in the spring time.  Each year I find new ways to use the little veggie in new and creative ways.  I came up with this orzo for my Easter lunch.  It was very simple and actually tasted even better the next day after the flavors sat together and chilled.

Read Full Post »

Older Posts »

Follow

Get every new post delivered to your Inbox.