I got this recipe from Southern Living and www.myrecipes.com I made these for a few different parties. They are sweet and savory. I especially loves these little tarts because they are so easy to make before the party and pop in the oven 10 minutes before guests arrive. You can easily adapt and change around the meat and cheese combo on them to create you own fun tart! 
2- 1.9oz packages of mini phyllo pastry shells (in the freezer section)
4 oz- ham cut in bite size pieces
4 oz-shredded swiss cheese
strawberry jam
Preheat oven to 375. Divide ham into the phyllo shells and sprinkle shredded cheese. Top each with a 1/8 teaspoon of strawberry jam. Bake for 6 minutes. Serve & Enjoy!! Yields 2 dozen.
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